I love creating new recipes. I took a blend of two delicious things to make this dinner. My husband was in food heaven.
I made French onion soup and porkchops. Put it together
Ingredients
3 pork chips
Garlic salt
Pepper
Smoked paprika
Flour
French onion soup.
Swiss
Method
Season chops on both sides. Dust with flour on both sides
In medium pan brown pork chops on both sides
Add soup to the browned chops and cook down until cooked fully
Add more soup and cook down until nice and thick gravy develops.
Serve on mashed potatoes top with Swiss.
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