Monday, April 21, 2014

Scalloped Potatoes Au Gratin

I love making scalloped potatoes for Easter.
OMG I love them soooo much, I love them so much I bought a mandolin to cute thin potatoes.

Ingredients
5 potatoes sliced thin
1/2c sharp shredded cheddar 
1/4c butter 
4tbsp American cheese (velveta)
1/2c milk

Method
Peel and slice potatoes. 



Layer in oven safe dish with cheese, and butter



Pour milk over the dish and bake at 300 covered until potatoes are tender approx 45 min. 


Drain off some of the butter. Let stand for 5-10 min
Enjoy

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