Ingredients
1c all purpose flour
1tbsp brown sugar
2tsp baking powder
1/2tsp salt
1c milk
2tbsp unsalted butter melted
1 large egg
1tbsp vanilla
Method
In a small bowl whisk together flour sugar baking powder and salt, set aside.
In a medium bowl whisk together milk butter and egg. Add dry ingredients to milk mixture; whisk until just moistened.
Heat a large skillet or griddle over medium. Spray with nonstick cooking spray. For each pancake, spoon 2-3 tablespoons of batter into the griddle
Cook until surface of pancakes have some bubbles and a few have burst 1-2 minutes.
Flip carefully with spatula. Cook until browned 1-2 min more.
Keep warm.
Serve with butter and syrup Mix in anything you wish to make a different pancake.
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